Broth Boat

Served with baguette. All topped with Asiago / Parmesan and lemon.

  • Mary Mussels

    • $11.99

    A pound of mussels, steamed in a bath of garlic butter and George’s Bloody Mary mix

  • Little Valerie

    • $15.99

    Clams, shrimps, and capers sautéed in old bay butter and finished with a shellfish / chicken stock

  • Shrimp Scampi

    • $12.99

    A dozen large shrimp peeled & deveined. Sauteed in a white wine & garlic butter

  • White Clam

    • $11.99

    A dozen little neck clams sauteed in white wine, garlic butter, onion & clam juice

  • The Claw!

    • $13.99

    Blue crab claws & claw meat with tomatoes, red wine & Italian spices

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